Wendy's hallmark square hamburgers and homey atmosphere were introduced in Columbus, Ohio, in 1969, and since that time the company has enjoyed phenomenal growth.

Wendy's International, Inc. is the operator, developer, and franchiser of the Wendy's restaurant chain, which is the number three hamburger chain in the United States, trailing McDonald's and Burger King. At the end of 2001, there were more than 6,000 Wendy's restaurants around the world; about 5,300 of these were located in the United States with the balance located in 26 other countries and territories.

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Signature Sides - More





A few new “signature” side items are now available at Wendy’s and can be purchased a la carte for a recommended price of $2.49.
  • Wendy’s Macaroni & Cheese features large spiral noodles smothered with a cheese sauce made with fresh milk, fresh cream and real white Vermont Cheddar and American cheeses—all topped with real shredded Cheddar.
  • Baked Sweet Potatoes are U.S.-grown, handpicked and freshly baked in-store throughout the day. They’re served with a Buttery Cinnamon Spread on the side.
  • Chili Cheese Fries start with Wendy’s natural cut fries with sea salt that are covered in a sauce made with Cheddar cheese and real milk, Wendy’s famous rich and meaty chili, and then topped with real shredded Cheddar cheese.


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